Is a Tuscan stale bread soup. Its warm, and soothes the heart on any day. Quick, and easy to make as well.
Ingredients: (4 servings)
-1 loaf chewy bread
-1/2 cup extra virgin olive oil
-1 sprig fresh rosemary
-4 garlic cloves, chopped
-1 small onion
-1 cup chicken stock
-1 14-ounce can diced tomatoes
-1 28-ounce can crushed tomatoes
-1 cup fresh basil
-freshly shaved parmigiano reggiano
